A Picturesque Sicilian Village Steeped in Tradition, Local Flavors, Baroque Charm, and Timeless Mediterranean Beauty.
Equipped with Italian melodies, it will remind you of the mountains of Sicily.
Sicilian cuisine blends fresh seafood, rich tomato sauces, olives, capers, citrus fruits, and traditional sweets like cannoli and cassata
From classic pasta dishes to delectable seafood specialties, our menu showcases the vibrant flavors and rich traditions of Italian cuisine.
ARANCINE ROSOLINI $15
Gently fried risotto balls with taleggio
cheese,mozzarella, and aged parmigiano
POLPETTINE NAPOLETANE $17
Veal & Beef meatballs over tomato sauce, parmigiano
CARPACCIO CLASSICO $21
Raw and marinated thin sliced beef tenderloin witharugula, wild mushrooms,
aged parmigiano,capers,lemon mustard marinade
FRITTOMISTO ALLA ROMANA $24
Deep fried calamari, shrimp, octopus, zucchini,fennel, lemon and
Mediterranean herbs
ZUPPETTA Di COZZE $21
Sautéed black mussels in light tomato & white wine
sauce with roasted garlic crostini
SELEZIONE DI SALUMI E FORMAGGI $26
Selection of Mediterranean aged cold cuts & cheeses,
pickled vegetables, marmalade
ROLLATİNİ Dİ MELANZANE $18
Sliced Eggplant filled with, Ricotta cheese, mozzarella, parmigiano and
basil baked and served in tomato sauce
Minestrone di Verdure al Pesto $12
Seasonal Hearty Vegetables soup , Basil Pesto and Roasted Garlic Bread
Zuppa di Pomodoro $12
Fresh tomato and Cream Bisque, basil olive oil, parmigiano croutons
Insalata di Lattughe $16
Arugula, Frisée, Radicchio, Romaine, Escarole, Belgian Endive in orange-lime Vinaigrette
Insalata di Pere $19
Poached Pear , Roasted Beets, Baby Frisée, Belgian Endive,Gorgonzola cheese,
toasted pistachio,Aged Balsamic Glaze
Rosette di Cavolfiore $16
Sautéed Cauliflower Rosette with Caramelized sweet Onions, Pine Nuts, Black currants
toasted breadcrumbs
Spinaci e Caprino $18
Baby spinach, Kale, Grapes, Pickled Onions, Goat Cheese roasted Hazelnut in Red Wine
and Extra virgin olive oil vinaigrette
Pomodori e Mozzarella $21
Heirloom Tomato, Buffalo mozzarella, fresh basil and oregano, Extra virgin olive oil
BATTUTA DI POLLO $15
Pounded and grilled Chicken breast toped with seasonal lettuce
cherry tomatoes in a lemon olive oil vinaigre
PANINO DI POLLO $15
Pounded andGrilled Chicken breast sandwiched in homemade Focaccia bread
with roast tomatoes,caramelized onions, mozzarella cheese
PANINO E POLPETTE $15
Beef and Veal meatballs, tomatoes sauce, provolone
cheese, Italian spicy peppers
MONTANARA $15
Deep-fried pizza topped with spicy tomato sauce, buffalo
mozzarella and prosciutto di Parma
PANINO AI GAMBERI $18
Pan seared tiger shrimps with olive oil, herbs shredded lettuce
fresh tomatoes and roasted garlic aioli
PANINO VEGETARIANO $15
Grilled eggplant, zucchini, peppers and tomatoes
Swiss Cheese and pesto sauce
ROSOLINI Sandwich $18
Mozzarella, Prosciutto di Parma , Wild Mushrooms, grilled
artichoke,Roasted tomatoes, tomato sauce
PENNE ARRABIATA ALLA CHECCA $25
Fresh Tomato , Spicy Tomato Sauce, pecorino cheese , topped with mozzarella cheese
and baked in our wood fire oven
PACCHERI AMATRICIANA $28
Large tubes sautéed with pork cheeks, pancetta, tomato sauce, pecorino
GNOCCHI DI PATATE SORRENTINA $29
Potato, ricotta & parmigiano dumplings in tomato sauce, mozzarella and fresh basil
AGNOLOTTI PIEMONTESI $29
Ravioli filled with ricotta and spinach in tomato-basil sauce, brown butter & sage
PAPPARDELLE ALLA BOLOGNESE $32
Flat pasta with beef, pork & veal ragout, aged parmigiano
LINGUINE ALL’ ASTICE $48
Linguine with pan-roasted Maine lobster in spicy tomato and brandy sauce
Margherita $18
Mozzarella, tomatoes sauce and basil
BIANCA $20
Mozzarella, ricotta, gorgonzola, mascarpone,crispy pancetta
ROSOLINI $25
Mozzarella, prosciutto di Parma, mushrooms,artichoke, roasted tomato, tomato sauce
BROCCOLI e SALSICCIA $22
Mozzarella, tomato sauce, Italian sausage,broccoli rabe, roasted garlic, pecorino
SCHIACCIATA TRASTEVERE $25
Stuffed pizza with prosciutto, mozzarella, taleggio,arugula, sundried tomato pesto
PINSA NORDICA $27
Roman-style pizza with smoked salmon,crème fraîche, tomato confit, basil pesto
VEGETARIANA $22
Grill zucchine, eggplant, peppers, cherry tomatoes, mozzarella tomato sauce
COTOLETTA MILANESE $45
RoaBreaded and pan-seared veal chop served with lettuce and cherry tomato salad,
lemon olive oil vinaigrette
TAGLIATA ETRUSCA $48
Grilled and Sliced Prime NY Steak, over a bed of Arugola , shaved parmigiano ,
fresh Herbs and roasted garlic sauce
CHICKEN PARMIGIANA $28
Breaded chicken cutlets topped with marinara sauce and
melted mozzarella and Parmesan cheese
ALL’ ACQUA PAZZA $45
Grilled Mediterranean bass with tomato confit, olives, capers, white wine herbs sauce
ZUPPA di PESCE in CROSTA (ChefsignatureDish) $48
Fish Stew : Lobster, Shrimp, Octopus, Calamari, Clams and Mussels,light spicy tomato and white
wine sauce, topped with flat bread crust
Gamberi In Verde $45
Sautéed Tiger shrimps in a garlic olive oil white wine sauce, and fresh angel hair pasta
PATATE FRITTE $10
Fried Potato wedges and Mediterranean herbs
RAPINI $12
Broccoli Rabe , garlic olive oil and chili flakes
ASPARAGI GRATINATI $12
Grilled Asparagus,Parmigiano Reggiano
VERDURE GRIGLIATE $15
Grilled Vegetables selection
SPINACI SALTATI $12
Wilted spinach, garlic olive oil
TORTA di’ RICOTTA $14
Classic ricotta cheesecake with orange,and blueberry compote
TIRAMISU $12
Mascarpone, espresso ladyfingers,amaretti cookies
TORTA CAPRESE $12
Flourless chocolate almond cake,vanilla gelato, fresh fruit
Semifreddo Torroncino $15
Creamy pistachio gelato cake with salty caramel cream
GELATI MISTI $15
Gelato selecition ( Choice of 3)
I had such a wonderful experience at Rosolini USA. From the moment I walked in, the atmosphere was cozy and welcoming. The staff were super friendly and made me feel right at home.
I started with a bruschetta appetizer, and it was so fresh and full of flavor — the tomatoes tasted like they were picked that morning! For my main course, I ordered the lobster ravioli, and wow... it was rich, creamy, and cooked to perfection. You could tell the pasta was homemade.
I couldn’t leave without trying dessert, so I went with the tiramisu. It was light, creamy, and had just the right amount of coffee flavor — probably one of the best I’ve ever had.
Overall, everything from the food to the service was top-notch. I’ll definitely be coming back and bringing friends next time. Highly recommend!
We celebrated our anniversary at Italiano, and it was a perfect evening. The staff made us feel special with complimentary prosecco, and the chef even came out to greet us. The seafood risotto was divine, and my partner loved the lamb chops. The atmosphere was elegant, making it an ideal choice.